Achievements and skills:

o   Have the ability and experience to prepare quality variety dishes in the stipulated time.

o   Have expertise in variety of techniques in cooking to prepare healthy tasty dishes

o   Have excellent managerial ability and have managed various teams with great efficiency.

o   Have ability to produce cost-effective quality healthy delicious dishes by appropriate  planning

o   Have experience of managing all operations related to dish in 5 star hotels.

o   Have also trained team mates, by conducting practical and training cooking classes.

o   Have got many appreciation and certification, for making excellent new delicious dishes